Enjoy every day

When autumn arrives in South Tyrol, it marks the beginning of "Törggelen" season: it is one of South Tyrol’s most authentic autumn traditions — a convivial celebration of young wine, seasonal flavours and the pleasure of coming together around the table. From 3 October to 7 November 2026, every Saturday and Sunday at lunch, Ansitz Heufler will serve a specially created Törggelen menu, rooted in South Tyrolean tradition and interpreted through the philosophy of Cook the Mountain. The Törggelen Menu • Bread and Butter • South Tyrolean speck, cured meats and cheeses • "Gerstesuppe" - Barley Soup - and Tirtlan • "Schlachtplatte" - Selection of meats to share • Krapfen • Roasted chestnuts 65.00 € per Person The price includes a welcome glass of grape must, ¼ l of wine selected by our sommelier, the Törggelen menu and roasted chestnuts. Cover charge, water and additional beverages are charged separately. A vegetarian alternative is available upon request when booking. During these lunch services, only the Törggelen menu will be available; the regular Ansitz Heufler menu will not be served.

Every first and third Monday of the month is market day at Dobbiaco.

Interested in visiting one of our characteristic farmsteads? The Moarhof farm in the hamlet of Obergoste invites you to take a tour of its barn, stables, petting zoo and dairy farm. Following the tour, you can savour some farm products such as milk, butter, yoghurt, cheese, smoked sausages called „Kaminwurzen“ and bacon.

Der Südtiroler Bariton Andrè Schuen und der britische Pianist Julius Drake widmen sich Liedern von Robert Schumann nach Gedichten von Heinrich Heine, darunter Lieder aus dem berühmten Liederkreis op. 24 sowie weitere Lieder Schumanns. Ein Abend für all jene, die große Gesangskunst und die besondere Intimität des Liedes schätzen. Programm: André Schuen / Bariton Julius Drake / Klavier Robert Schumann: aus >Liederkreis op. 24< Dein Angesicht op. 127/2 Lehn deine Wang op. 127/4 Es leuchtet meine Liebe op. 127/3 Mein Wagen rollet langsam op. 142/4 Du bist wie eine Blume op. 25/24 aus >Dichterliebe op. 48

Experience an unforgettable alpaca hike on Monte Elmo! Together with these fluffy companions, you’ll explore Olperl’s Nature park - nature, breathtaking views, and animal friends make this adventure truly special for all ages.

Knödel are not just dumplings, they are the ultimate South Tyrolean dish and no one knows this better than Franzi. At the Lechnerhof she creates them with the guests and shows them what must be included in the traditional food and dispels many culinary legends. Spinach, cheese, beetroot - different types of dumplings are prepared and, of course, tasted together. And the recipes? You can take them with you to become the king of the kitchen back home.

A truly special experience awaits you in the early morning hours! Together we set out to welcome the new day and hike up to the Spitzhorn on Kronplatz. At the summit, a breathtaking sunrise awaits, overlooking the quietly awakening mountain landscape – a moment of magic and tranquillity you will never forget. After this unforgettable moment, we enjoy a small summit treat with prosecco and speck, while the first rays of sunlight light up the mountains. Details of the tour: Pracken - Spitzhorn. Duration: ca. 1,5 h; altitude difference: 370 m. Participants: max. 20 pers. | from 11 years on

Rustic. Down-to-earth. Genuine. Hebs, the landlord and shepherd from the Pragser Tal Valley lives for his Rossalm. He could not imagine a nicer job, because the alp is his life. Hebs likes to pass on his passion to his visitors and he offers you the opportunity to explore hidden places and to slip into his role as a landlord. Together you hike from the Plätzwiese high plateau along old shepherds' paths to the Rossalm where you prepare a hearty alpine meal and experience the mountain life at 2,164 m above sea level.

Experience a challenging mountain hike in and around Olang – guided by our experienced hiking guide, you’ll follow diverse trails through stunning natural landscapes. Participants: max. 15 pers. | from 11 years on

Experience the majestic yaks of Reinhold Messner up close! In the animal park on Monte Elmo, you can watch these impressive highland animals during feeding time. With their calm nature and powerful presence, they embody the wild beauty and strength of the mountains.

When autumn arrives in South Tyrol, it marks the beginning of "Törggelen" season: it is one of South Tyrol’s most authentic autumn traditions — a convivial celebration of young wine, seasonal flavours and the pleasure of coming together around the table. From 3 October to 7 November 2026, every Saturday and Sunday at lunch, Ansitz Heufler will serve a specially created Törggelen menu, rooted in South Tyrolean tradition and interpreted through the philosophy of Cook the Mountain. The Törggelen Menu • Bread and Butter • South Tyrolean speck, cured meats and cheeses • "Gerstesuppe" - Barley Soup - and Tirtlan • "Schlachtplatte" - Selection of meats to share • Krapfen • Roasted chestnuts 65.00 € per Person The price includes a welcome glass of grape must, ¼ l of wine selected by our sommelier, the Törggelen menu and roasted chestnuts. Cover charge, water and additional beverages are charged separately. A vegetarian alternative is available upon request when booking. During these lunch services, only the Törggelen menu will be available; the regular Ansitz Heufler menu will not be served.

On 7 and 8 November 2026, traditional South Tyrolean Törggelen takes place at Rifugio Pollaio! Visitors can look forward to a cosy autumn atmosphere, delicious South Tyrolean specialities and convivial moments. The event starts on Saturday, 7 November, at 6:00 p.m. and continues on Sunday, 8 November, from 12:00 p.m.

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